It's no secret that I love cookbooks. I think I recently mentioned that quite extensively. My sister informed me that I should post photos of my actual cookbook stash. Well I could not fit them all in one photo, but here is my one bookcase of books. I have a few more shelves dedicated to Christmas and cookies only. I Also took a picture of my coveted Gooseberry Patch Books.
A few tips:
- I used mini Bundt pans for individual portions. If you want to do the same, you will need to reduce the baking time. Mine needed about 20-25 minutes. You can also do muffin pans. If you do, you will need about 25-30 minutes. The key is to choose less time and check it often.
- Have berries handy. My sister Carol took the finished product photo below. Shew as smart to include some berries. The tart and sweet berries compliment the cake very well.
Okay, now that you baked this lovely item the night before, you now have a special treat to enjoy Monday morning with your coffee.